October 02, 2018
These are just like the cookies you buy in the shops but with a wicked kick.
Preheat the oven to 200⁰C (Fan 180) and line 2 trays with oven paper.
Mix the butter, sugar and egg and beat until smooth.
Sift in the flour and then add the chocolate pieces and add a pinch of salt.
Break the dough into small pieces and add them to the baking trays. Leave plenty of space for the cookies to expand.
Cook for 7 minutes if you like them gooey, or 10 minutes for a harder cookie.
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